Gia Mora / Models for Earth

Gia Mora BYOB

Smart, sexy, screwball Gia Mora gives her tips for living a greener life.
Photographed in Los Angeles by Marjorie Salvaterra
BYOB
I feel naked without my reusable bags. Luckily, I live in Los Angeles, a city that looked at the negative economic and environmental impacts associated with single use bags and axed those suckers from stores (http://dpw.lacounty.gov/epd/aboutthebag/). Just in case I pop into CVS or Trader Joe’s while I’m out and about, I keep a small reusable bag in my purse at all times. I’ve collected bags from all over the United States, and they always make great conversation pieces in the checkout line.
Bonus Points
Whip out your reusable bags for bulk items like beans (remember the slow cooker you got for Christmas last year?) and produce. My sister made me a set of drawstring bags from the remnants of other sewing projects. They don’t add to the weight of bulk products, and they help reduce the number of plastics in circulation.
Gia Mora in the bedroom
IN THE BEDROOM
Last night was amazing… those organic cotton sheets felt so good. Why? According to the Sustainable Cotton Project, conventional cotton farming uses about 25% of the world’s insecticides and more than 10% of the pesticides–it’s a terrifically dirty crop. You can rest better knowing that you’re not sleeping in a den of chemicals.
For all the action in the bedroom that takes place when you’re not asleep, Greenpeace has some awesome tips for ecofriendly sexy times: http://greenpeaceblogs.org/2014/10/06/earth-friendly-sexy-times/.
Bonus Points
Hate to break it to you, but we all have skeletons in our closets… rayon, nylon, polyester. Hold an exorcism for your wardrobe by buying clothes made of sustainable materials or purchasing preowned clothing. If you’re a fashionista who needs the latest trends, check out these ecodesigners: http://fashionista.com/2012/04/10-eco-friendly-fashion-brands-we-can-get-behind#9.
Gia Mora Look Good, Feel Good
LOOK GOOD, FEEL GOOD
Nothing beats eating fruits and veggies grown in your own backyard, but if you’re like me, your backyard consists of 12-square-feet of balcony in the middle of a giant city. Beautify your concrete heaven with a potted garden–perfect for raising your own tomatoes, basil, peppers, and more. Now I’m hungry for pizza. How to: http://www.sunset.com/garden/fruits-veggies/how-to-grow-veggies-in-pots
Bonus Points
Composting isn’t for everyone, but it can help your garden soar. There are even some cool looking countertop compost bins available so you can stay sleek while saving the planet, one apple core at a time. Easy composting tips: http://eartheasy.com/grow_compost.html
Gia Mora The 3 R's
THE 3 Rs
Okay, okay–I’m probably the only person who plays this much with her recycling, but even you can use many of these materials again. Need a piece of cardboard to trace a pattern? Open up a used cereal box. Give a milk cartons a second life as a small planter for your home garden. Painting your next masterpiece? Mix and store your novel colors in plastic soda bottles. When you’re truly finished, rinse and drop ‘em back in the recycling bin.
Bonus Points
Reduce your recycling footprint by making your own “milk” (http://cookieandkate.com/2013/cashew-milk-recipe/) or purchasing refillable bottles from your local dairy.
Gia Mora Eco Pet
ECOPETS
Without my furry felines Spanky and Wamba, I wouldn’t know who I am, and as the steward of what goes in and comes out of my kitties, I’ve been through my fair share of eco-dilemmas. First things first: you absolutely cannot leave your animal’s poo on the street/hiking path/neighbor’s yard. It’s a public health risk. Traditional kitty litter has sodium bentonite, a clay that clumps when wet. That may be convenient for scooping, but it’s no good for kitty’s body or the planet. Those clays are often strip-mined from mountains–a terribly destructive practice. And because those clay materials are already in their natural state, clumped cat litter that ends up in landfills accounts for about two million tons of trash per year. Now that really stinks. There are a host of new earth friendly litter products on the market including recycled pine, newspapers, and corn. Find a litter that works best for you and your kitties: http://www.scientificamerican.com/article/green-friendly-cat-litter-options/.
Bonus Points
The question remains: what do you do with the actual poo? Simple Ecology has a comprehensive post on what to do with doggy droppings (spoiler–it’s not using plastic bags and trashing them):http://www.simpleecology.com/eco/dog-waste-containment.  As for kitties, because flushing isn’t an option, and “biodegradable” bags are arguable at best, just make sure that the bags are made from biobased plastics. Please check with your local Bureau of Sanitation to learn how they recommend disposing of animal waste. In short, there are no bonus points for pet care, but remember what Helen Keller said, “I am only one, but still I am one. I cannot do everything, but still I can do something.”
Plus, you got to see me scooping poop in an evening gown with salad tongs. That alone was worth the read, right?

Water Smart Garden / Diana Zogran

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LAWNS – ‘I’M SORRY YOU’RE OUT!’

 

Let’s face it, outside is getting hotter, and not in a good way. We are in the midst of a record drought and our gardens are suffering. This is my reality, it is a painful reality for a passionate gardener. Sigh.

 

Lawn replacement is getting some well-deserved buzz and I’m an advocate myself. Old water hungry turf grasses and plants from the east are being replaced with drought tolerant native grasses, shrubs, sedges and fescues.   But, unlike fashion where trends bounce back and forth and pink is the new black, the garden as a fashion statement or statement of affluence is giving way to the reality that water is short in supply and water hungry landscapes are just not sustainable.   A drought tolerant garden is more like the little black dress. It’s here to stay.

 

But before you start ripping out your old lawn to make room for your new drought tolerant garden you should know that all plants need water. Even succulents and natives need regular water. Especially during their first year or two as they get established. So, planting a new garden before fall during a drought is a bad idea if your goal is to save water and have a garden that thrives.

 

We need to save water, of course, but another thing we shouldn’t do is let our gardens die. The only thing worse is rolling out the fake stuff. Plastic grass, ‘artificial turf’ to its market friendly name, is not ‘green’ or ecological. The fake stuff is a petrochemical product, creates a heat island and doesn’t do what real grass does, produce oxygen, filter rainwater or cool the air.

 

We need to remember that our gardens have a function. Evaporation from plant leaves has a cooling effect, they generate oxygen and clean water. And now, with climate change threatening the planet, it is gardens that will suck carbon out of the air and sequester it in living plants if given half a chance. It’s also gardens that provide habitat for birds and bees that produce services essential to us. Despite our water woes, gardens are not optional.

 

So, here’s some strategies for how you can save water and survive the drought with the garden you have:

 

Hold more water by adding mulch. Mulch can slow evaporation of water from plants’ root zones. Use organic mulches, such as compost or bark. Never mulch against tree trunks, and spread not more than two or three inches thick. Better yet, let fallen leaves stay in your garden. They provide nutrients and moisture to the plants.

 

Have a turf grass lawn? Let the grass grow. If you must mow, set your lawnmower to the highest setting to allow the grass to develop a deep root to help your lawn use water better. Leaving the grass clippings on the lawn helps recycle the plant nutrients back into the soil and retain moisture.

 

If you can’t feel moisture, irrigate — but do so efficiently. Don’t just sprinkle plants. Provide a soaking, enough to penetrate down and around the roots. One do-it-yourself method is to punch four or five small holes into the bottom of one-gallon plastic beverage jugs and fill them with water. Set one to five around each plant, depending on its size.

 

Timing is also important. Water plants in the early morning or early evening, when temperatures are lower and winds are lighter, to minimize evaporation.

 

Save water by collecting it from other sources and directing it to the garden. Some sources of secondhand household water are air conditioners, dehumidifiers and fish tanks. Gray water, such as bath, dish and cooking water, can also be used in the garden. Put it on the soil, not on the plants leaves and don’t use water that contains bleach, detergent or fabric softener.

 

Weed regularly. Weeds use moisture that could be available to the plants you want. But, leave the weeds if you have large expanses with no plants. It’s important to have vegetative cover or mulch on bald areas.

 

Stop using leaf blowers! You’d never know it, but gasoline-driven leaf blowers have been banned in scores of California counties, including Los Angeles and hundreds of municipalities across the U.S. and Canada because they pollute at greater levels then a car. Consider that wind blows from the nozzles of these machines at speeds in the range of 180 mph. Winds of that force do not occur naturally on Earth, except inside hurricanes and tornadoes. Worse, still, because the wind is carrying away large quantities of heat from the hyperactive engine, it is also very hot and exceedingly dry. Subjecting everything at ground level to blasts of hot, dry, hurricane-force winds would be ill-advised at any time, since it cannot fail to injure plants and open pathways for pests and disease, while at the same time aiding and abetting the pathogens by distributing them over the widest possible area. In the summer, though, when the air is hot and the ground is dry and the plants are dehydrated and badly stressed to begin with, subjecting them to tornadic blasts of hot, dry air is, nonsensical, to put it kindly.

 

Once summer is over we can have a serious look at planting a more drought tolerant garden.

 

About the author: Diana Zogran is an ecological gardener, horticulturist, garden coach and environmental health advocate. She engages local residents in building healthy habitats for wildlife and human life. She is committed to redefining the way we think about our gardens and their role in our health, our communities and our planet. She writes about her vision and her work at www.ittakesagarden.com.  

Image / Shutterstock

Water To & Through Los Angeles

We toured the Hyperion Treatment Plant to learn what happens to water in Los Angeles once it goes down the drain.

Three hundred million gallons are processed everyday at Hyperion; 250 million gallons of that is dumped into the ocean. 

Before 1952 Los Angeles did not treat sewage water before it was dumped into the Santa Monica Bay, as a result the water was so dirty only six species were found in the waters at that time. Hyperion began operating in 1952 and today there are over 100 species. Hyperion’s pipes extend 5 miles into the ocean, where the treated water is dumped.

Hyperion Learning Center is open to the public by appointment only. To schedule a tour contact Nancy.Carr@nullLACity.org

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The average daily water use per person in Los Angeles is 120 gallons; New York 138 gallons, Seattle 100 gallon, Chicago 182 gallons, Atlanta 151 gallons and Las Vegas a whopping 222 gallons per day per person.

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88% of LA’s water is piped in from hundreds of miles away.

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ALL chemicals should be disposed of safely at a S.A.F.E Center http://www.lacitysan.org/solid_resources/special/hhw/safe_centers/

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Hyperion is the sixth largest water treatment facility in the world.

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The landscaping is watered with recycled water from the facility.

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Hyperion’s pipes extend 5 miles into the ocean.

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